Dinner Menu

APPETIZERS

Fried Pickles $8

Battered pickle chips served with sriracha ranch sauce

Tuna Nachos $15

Seared ahi tuna, crispy wontons, cabbage, wasabi mayo, soy glaze

Crab Cakes $15

Crab, creole remoulade, dressed greens

Lobster Cakes $19

Lobster, bread crumbs, parsley, worcesterhire and lemon

Spinach & Crab Dip $15

Blue crab, spinach, cheese served with crostini

Chardonnay Mussels $15

Steamed mussels, garlic, chardonnay, butter, parsley, ciabatta

Calamari Fritti $14

Fried calamari with sweet chili sauce

Beer Mussels $15

Your choice of draft beer, garlic, parsley, ciabatta

SALADS

Side Salad $7

Avocado, tomato, cucumber, red onion, fresh ciabatta croutons and lemon basil vinaigrette

Lakeside Salad $11

Mixed greens, cucumber, avocado, tomato, carrots, red onion, croutons and choice of dressings

Panzanella $11

Fresh mozzarella, red onion, tomato, basil, avocado, ciabatta croutons, aged balsamic

Summer Salad $10

Chicory frisee with strawberries, gorgonzola, and candied walnuts tossed with herbed balsamic

Chicken Caesar Salad $14

Chicken breast, crisp romaine, croutons, parmesan

SOUPS

French Onion $8

Lobster Bisque $8

ENTREES

Add a cluster of Snow Crab Legs for $9 0r a 4 to 5oz Maine Lobster Tail $19

All You Can Eat Snow Crab Legs $39

Served with vegetables, roasted red potatoes and drawn butter

Twin Lobster Tails $39

Two 4 to 5oz Maine lobster tails, served with vegetables, garlic mashed potatoes and drawn butter

Salmon & Vegetables $23

Grilled salmon with seasonal vegetables and roasted red potatoes

Fish Fry $17

Beer battered haddock. Served with tartar sauce, fries and coleslaw    *Broiled upon request

Seafood Pasta $29

Shrimp, scallops, crab, mussels tossed in garlic, parsley, butter and shaved asiago. Served over pasta

Shrimp Scampi $23

Fresh shrimp, white wine, butter, herbs, over pasta

Diver Scallops $19

Lemon caper butter, tomato, concasse, red onion. Served with rice

Braised Short Ribs $24

Five spice braised short ribs with hoisin, Chinese chili and rice

Sazon Chicken Penne $19

Roasted chicken, portobello mushrooms, caramelized red onions, garlic cream, asiago. Served over penne

Chicken Parmesan $16

Breaded chicken, marinara, fresh mozzarella, pasta

Fajitas

Served with your choice of meat, sautéed onions and peppers, shredded cheese, lettuce, diced tomatoes, avocado, sour cream and flour tortillas

chicken $16

steak $21

shrimp $21

STEAKS

Served with vegetables and roasted red potatoes

8 ounce Tenderloin $26

12 Ounce Ribeye $29

22 Ounce Ribeye $44

Finished with herb butter and topped with caramelized onions & mushrooms $3

Topped with a balsamic and bleu cheese crust $3